The Spanish Table is a project that has been around since a few years ago, it is now becoming reality and we feel proud of bringing an idea to real life.
At The Spanish Table, it is our goal to promote the best Spain has to offer in terms of food and wine. We certainly believe that Spanish gastronomy is some of the best and most sophisticated cuisine in the world.
If you are an Spanish food enthusiastic we are sure that we will have much to offer you in the near future.
TST are:
Daniel Oropeza.
Daniel is a Spanish Food & Wine expert and a professional of the Internet publishing industry. He has worked closely with some of the best Spanish chefs and is now based in London spending most of his time as the editor of The Spanish Table.
Juan Carlos Laya
Juan is undoubtelly one of the best graphic designers in London and a great pasionate on Spanish food apart from being a full-time musician. He is the mastermind behind all the design of this website. His website www.loscharlysorquesta.com is packed with nice sweet music that goes down perfectly with a good oaked Tempranillo.
Pablo Arza
Is the man with the most valuable eye on this side of the Atlantic, He lives in Sevile but has traveled a long way around the world capturing magic seconds. He is a professional photographer and essencial part of The Spanish Table. You can see more of his work in: www.pabloarza.com
